Afaranwide - Rose harissa chickpeas with flaked cod (Ottolenghi recipe) made with Belazu preserved lemons and rose harissa, served with roasted asparagus with almonds, capers and dill (also Ottolenghi). #FlavourJourney # Ottolenghi #afaranwide #
Crack potatoes courtesy of Ottolenghi. Harissa and confit garlic roast potatoes
Belazu Rose Harissa Paste - online kaufen | Goldhahn und Sampson
Pappardelle with rose harissa, black olives and capers (SIMPLE, pg 188)
8 of the best Ottolenghi rose harissa chilli-paste recipes
Yotam Ottolenghi's recipes for Valentine's Day | Food | The Guardian
Redfish with harissa and rose petals à la Ottolenghi | Taste of Love
Rose Harissa - How to Make this Smoky, Spicy Condiment - OMG! Yummy